You can flash-fry a buffalo in forty seconds. Homer: Forty seconds? But I want it now!

http://www.seriouseats.com/2007/03/broiled-pizza.html

This is an interesting take on making a pizza. I'm not sure if i'll try it cause i'm concerned there is a high chance of burning myself, but it's certainly an interesting idea. Once you heat up the the tomato sauce the only thing that needs to cook is the dough so i guess that works, although i don't know what that means for toppings. They didn't mention any, but i guess as long as they are all pre cooked a minute and a half in super hot oven may be plenty to heat them up.